Lounge

EAT | "Premium Milk Bread," Toast Made with Luxurious Hokkaido Wheat

　

EAT | New Flavors Arrive from "SQUALLER BRAND"

　

EAT｜Uji Tea Purveyor Tsujiri Opens First Store in Gion

　

EAT | Afternoon Tea by Kimono Designer Jotaro Saito

　

EAT | A Limited-Time Garden Blooms at Pierre Hermé Paris Aoyama

　

EAT | A Luxurious Taste Comparison of Black Angus and Kuroge Wagyu Beef!

　

EAT | Pierre Hermé's New Mont Blanc for Autumn

　

EAT | Compartés Chocolatier Unveils Limited-Edition Christmas Special Box

　

EAT | Win a 24-bottle case! Apple-flavored mojito now available in limited quantities.

　

EAT | PIERRE HERMÉ PARIS | "FETISH," Artistic Sweets to Enjoy Monthly

　

EAT | "THE BEACH HOUSE" Opens, Offering Panoramic Views of Enoshima's Blue Sea and Sky

　

EAT | Parisian Favorite, Authentic Boulangerie "Le Boulanger de Monge," Makes its Japan Debut