Lounge

EAT | La Marine, Ginza Okuda, and ESqUISSE Unite in a Dream Collaboration

　

EAT | Two-Michelin-starred French restaurant "Restaurant Ryuzu" hosts a gala dinner celebrating its second anniversary.

　

EAT | Enjoy the World Cup with a "Soccer Ball Cake"!?

　

EAT | Spring Dinner at Marunouchi's Restaurant Rosette

　

EAT | "Molecular Journey" Dinner Event Held at Conrad Tokyo

　

EAT | Alain Ducasse's prized protégé holds a special event in Japan.

　

EAT | Popular Steakhouse BLT STEAK ROPPONGI Launches Lunch Service in Roppongi

　

EAT | Henri Le Roux's Caramel Mou in Petit Tarts

　

EAT | A Collaboration Between Renowned Ryokan and Grand Chefs to Celebrate Relais & Châteaux's 60th Anniversary

　

EAT | What is The Oak Floor, nano・universe's First Dining Venture?

　

EAT | A "Captivating White Truffle Special Dinner" held for two nights only.

　

EAT | Chef Makoto Irie, a protégé of Pierre Gagnaire, completes his signature dish.