Lounge

Savor the Autumn Flavors of Chinese Cuisine, Cultivated Through Timeless History | CONRAD TOKYO

　

A Full Lineup of Autumnal Gastronomy Awaits | GRAND HYATT TOKYO

　

A Seasonal Miracle: Soft-Shell Ise Lobster Dinner | Hoshino Resorts KAI Atami

　

Savoring the "Aromatic Balcony Dinner" at Hoshino Resorts KAI Atami

　

Indulge in grilled delicacies and free-flowing beverages at the "Summer Terrace Gathering" | PALACE HOTEL TOKYO

　

Limited Summer Sweets: Two Types of Shaved Ice, Matcha and Mango, Now Available | PALACE HOTEL TOKYO

　

Breakfast Service Begins at The Cafe by Aman, Nestled in Otemachi's Greenery | AMAN TOKYO

　

Restaurant TOYO Tokyo pairs French cuisine with Japanese sensibilities.

　

Enjoy a Crisp Rosé Champagne, Perfect for Summer Evenings, on the Open Terrace | MAISON MUMM

　

Hoegaarden beer garden opens for a limited month in Shibuya, Tokyo | EAT

　

Sri Lanka's Renowned Crab Restaurant Opens a Pop-Up Store | Shangri-La Hotel, Tokyo

　

Hoshino Resorts RESONARE Yatsugatake hosts its "Makers' Dinner"