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Features
EAT | Veuve Clicquot Champagne Bar Arrives at Andaz Tokyo
EAT | "UA BAR," a Community Bar Where You Can Also Enjoy Meals, Opens
EAT | "Perrier-Jouët Pop-Up Bar" Opens at Isetan
EAT | Limited Outdoor Bar "BOMBAY SAPPHIRE BLUE OASIS BAR" at Yebisu Garden Place
EAT | "TUSK," a "Stimulating" Bar, Opens at Roppongi Hills
EAT | La Luciole: A Secret Wine Bar Gaining Quiet Buzz
EAT | Andy Warhol Cafe Opens in Roppongi
Conrad Tokyo | "Shiohaku 2011" Special Afternoon Tea
EAT | Nereura, the “Chocolate from the Forest,” Arrives in Japan
EVENT: "Macaron Day," an event for children with intractable diseases, will be held again this year.
Wajo Waraku | Day Trip and 1-Night Tour with Volunteer Activities: "Sendai Tanabata Sake Festival"
EVENT | Toast to Ardbeg's 200th Anniversary with a Limited Edition Whisky, Premiering in Japan
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