Founded in 1977 and celebrating its 40th anniversary this year, La Maison du Chocolat is offering the "Éclair Cassis" for a limited time, a creation that marries the sweet and tart notes of cassis confit with rich chocolate cream.

The "Éclair Cassis" features La Maison du Chocolat's signature choux pastry, crisp on the outside and delightfully chewy within, filled with cassis confit and a smooth, decadent chocolate cream. It's enrobed in a cassis-colored glaze, sprinkled with cassis-colored sugar, and adorned with white pearls.

Enjoy the marriage of a confit, intensified with cassis pepper for a concentrated fruitiness and robust flavor, and the velvety smooth chocolate cream.

This special offering is available until Tuesday, October 31st, at all eight La Maison du Chocolat boutiques.

Why not indulge in this vibrant, autumn-exclusive flavor?