Made with Organic Chocolate from Global Brand "KAOKA"

Pirouette, a space that fuses bistro, cafe, and épicerie to offer a new culinary experience, presents "Trempe Chocolat Noisette" for its first Valentine's Day. This healthy and accessible chocolate is made with organic ingredients.

The name "Trempe Chocolat Noisette" combines the French word "tremper," meaning to dip or soak, with "noisette," meaning hazelnut. This chocolate spread, crafted from two types of chocolate—milk and dark—by "KAOKA," one of the world's few organic chocolate manufacturers, is blended with hazelnut paste, its rich aroma tantalizing the senses.

Accompanying this chocolate spread are sablé sticks in three distinct flavors: plain, pumpkin, and chocolate. The subtle sweetness of the organic chocolate and the delicate flavor of hazelnut complement each other, making the spread perfect for dipping the sablé sticks, or perhaps pairing with toast or ice cream.

Thanks to its healthy organic chocolate, "Trempe Chocolat Noisette" is ideal not only as a Valentine's gift but also for girls' gatherings, as a hostess gift, or as a personal indulgence. We invite you to savor "Trempe Chocolat Noisette," Pirouette's highly anticipated offering.