The "finishing" and "keeping warm" stages of cooking rice have been further enhanced.

The "Clay Pot Go-Hōbi Daki" uses a "local clay pot" with high heat retention. Its exquisite cooking technique, which uses fine, uniform, and abundant "bubbles" unique to clay pots, results in a glossy and chewy texture. Furthermore, it enhances the "finishing" and "keeping warm" stages of cooking to bring out the rice's natural flavor.

During the steaming process, by maintaining high temperatures and gently varying the temperature, the rice's sweetness is brought out. The adoption of a new "intermittent breathing" system controls moisture, enhancing both firmness and elasticity. Additionally, "Ohitsu Keep Warm," inspired by wooden rice containers, incorporates outside air to release excess heat and steam. A temperature sensor at the bottom of the unit finely controls humidity with optimized breathing intervals, further extending the freshly cooked taste.

With extended time spent at home, enriching home dining is important. This rice cooker is sure to play a role in family gatherings.

Clay Pot Pressure IH Rice Cooker <Taktate> Clay Pot Go-Hōbi Daki
Price | Open Price
Maximum Power Consumption | 1080W
Maximum Rice Cooking Capacity | 1.0L (5.5 cups)
Dimensions | W29.0×D35.1×H22.0cm
Weight | 7.4kg
Colors | Mineral Black, Ecru White
Release Date | June 21, 2021 (Monday)