This is Shinagawa Prince Hotel's dessert buffet, themed around "tarts," which was popular last year.

This year, six types of petit tarts have been added, bringing the total to 16 varieties.

In addition to tarts generously featuring fruits like pears, strawberries, oranges, and melons, there will be petit tarts inspired by citron and roses.

Approximately 35 menu items, including savory options like artichoke and chorizo salad with mustard dressing and cinnamon-flavored pumpkin soup, will delight guests.

It seems you can spend an elegant time while gazing at the ever-changing Tokyo cityscape from the top-floor lounge.

Location | "DINING & BAR TABLE 9 TOKYO" AWA LOUNGE
Shinagawa Prince Hotel Main Tower 39F
Period | Friday, November 1, 2019 - Tuesday, January 14, 2020, 12:30 PM - 5:00 PM
Price | Adults ¥4200, Children (4-12 years old) ¥2700
Menu | Sweets & Savories (approx. 35 types) + Drinks (20 types)
Mont Blanc Tart / Pear Tart / Tiramisu Tart / Tart Fromage / Strawberry Tart / Mixed Berry Tart / Melon Tart / Orange Tart / Citrus Tart / Wreath Choux Tart / Petit Chocolat / Petit Citron / Petit Matcha / Petit Fruit / Petit Tatin / Petit Rose, etc.