Sheraton Grande Tokyo Bay Hotel Hosts a Limited-Time 'American & Mexican Food Fair' in March!
Sheraton Grande Tokyo Bay Hotel (Maihama, Urayasu City; General Manager Richard Stagg) will host an 'American & Mexican Food Fair' at its buffet dining restaurant, Grand Cafe, from Friday, March 1st to Friday, March 22nd, 2019.
Throughout March, Grand Cafe's chefs will present their original arrangements of popular American and Mexican dishes, offered on a rotating daily basis.
The 'Crab Cakes,' generously filled with flaked snow crab, offer a luxurious, full-mouth burst of crab flavor. They are best enjoyed with a mellow cream sauce infused with the essence of bourbon whiskey. Additionally, Grand Cafe's highly popular roast beef will be served as a salad, paired with rich American Jack cheese and crispy tacos.
Other offerings include 'Chicken Stewed in Tomato Sauce,' a hearty dish featuring three types of beans like red kidney and chickpeas, slow-cooked with tender chicken in tomato sauce. These vibrant and popular dishes, inspired by American and Mexican cuisine, have been artfully reimagined. Savor the authentic flavors of North and South America at this enticing American & Mexican Food Fair.
【Overview】
◆ Period: Friday, March 1st to Friday, March 22nd, 2019
◆ Venue: Buffet Dining 'Grand Cafe' (1F)
◆ Prices: Lunch Buffet 11:30 AM – 2:30 PM (until 3:00 PM on weekends and holidays)
Adults: ¥3,600 (¥4,200 on weekends and holidays), Children (9-12 years): ¥2,300, Children (4-8 years): ¥1,600
Dinner Buffet 5:00 PM – 11:00 PM (Last order 10:30 PM)
Adults: ¥5,400 (¥6,000 on weekends and holidays), Children (9-12 years): ¥3,500, Children (4-8 years): ¥2,300
※ March 20th (Wed) Lunch Thanksgiving Day: ¥1,000 OFF (Adults ¥3,600 → ¥2,600)
※ March 15th (Fri) Dinner Thanksgiving Day: ¥2,000 OFF (Adults ¥5,400 → ¥3,400)
(Dinner Thanksgiving Day requires reservation by the previous day)
◆ Reservations and Inquiries: 047-355-5555 (Main) Buffet Dining 'Grand Cafe'
【Menu *Subject to daily change】
◆ Seafood Salad with Cinnamon French Dressing
◆ Cold Beef and Taco Salad
◆ Crab Cakes with Bourbon Whiskey Cream Sauce
◆ Chicken Stewed in Tomato Sauce
◆ Roast Chicken with Curry Flavor, served with Steamed Rice
※ In addition to these, a wide selection of popular regular menu items such as roast beef, stone-baked pizza, and pasta are available.
※ Menu and ingredients are subject to change without prior notice.
Buffet Dining 'Grand Cafe'
Tel. 047-355-5555