Hotel InterContinental Tokyo Bay is hosting the sweets buffet "A Secret Melon & Muscat Sweets Garden Hosted by Marie Antoinette" until Friday, August 20, 2021. Immerse yourself in the world of "Marie Antoinette," an eternal fashion icon, and fully enjoy the seasonal fruits of melon and muscat.

A sweets buffet, using seasonal melons and muscat grapes and inviting guests into the world of Marie Antoinette, has arrived at Hotel InterContinental Tokyo Bay.

The venue features a lineup of must-try summer sweets, including melon and muscat jellies inspired by Marie Antoinette's emerald green dress, a tart covered in muscat grapes, and cheesecake and pavlova generously topped with sliced melon.

Also available are meringue cakes like "Vacherin," which she is said to have favored, pink macarons, and Saint-Honoré pastries. Peach Melba will be served during the time service.

The floor is decorated with an iconic macaron tower, as well as hats, umbrellas, and high heels reminiscent of Marie Antoinette's fashion. Additionally, a pink gradient flower wall, lovely in its gradation, is provided as a photo spot, creating a photogenic scene.

In addition, tea items from the "Mille Fleurs" floral collection by Jien, a leading French tableware brand celebrating its 200th anniversary this year, are also on display, adding splendor to Marie Antoinette's world.