Christmas Igloos Under a Starry Night: Enjoy the Night View from Andaz Tokyo's Top Floor

Andaz Tokyo, a luxury lifestyle hotel, creates stimulating yet understated spaces where each guest can feel comfortable in their own style, actively incorporating the characteristics of each country and city. In 2018, Andaz Tokyo will offer a number of special menus to celebrate the festive season.

The highlight is a special Christmas dinner served in transparent "igloos" set up on the Toranomon Hills rooftop for two nights only. Inspired by the snow huts (kamaura) of Japan's snowy regions, this experience has evolved into a more luxurious and unique glamping style. Guests can enjoy a full course meal specially prepared by the chef, paired with wine, while gazing at the Tokyo Tower and the sparkling night view.

The course menu includes six dishes in total, including dessert: "Chicken Consommé with Beef and Root Vegetable Pie," "Spiny Lobster, Golden Eye Snapper, Spinach, Lily Bulb with White Wine and Yuzu Sauce," and "Kuroge Wagyu Tenderloin Slow Roast with Truffle Dauphinoise, Brussels Sprouts, Braised Leeks, and Pinot Noir Sauce." As a Christmas gift from the hotel, guests will receive an original Junmai Ginjo sake, "52," upon departure.