Part 1: Seminar, Part 2: Enjoying Champagne and Food Harmony

The "Champagne Academy" offers a chance to savor the effervescence of Champagne with all five senses, guided by Ishida, a world-class sommelier who is one of only two Japanese individuals to have won awards at the Montreal World Competition. Previously known as the Champagne Salon 'NERO' until last year, it has evolved into the Academy this year, marking a further advancement.

The sessions are scheduled for five dates: April 17 (Wed), May 22 (Wed), June 26 (Wed), July 24 (Wed), and August 21 (Wed). The event is divided into two parts. Following Ishida's seminar from 7 PM, which covers production methods, grape varieties, and aging, the second part from 8 PM offers a chance to experience the harmony of carefully selected Champagnes with dishes such as smoked foods and fresh fruits at the hotel's Lounge & Champagne Bar 'Veranda'.

Furthermore, participants who attend all five sessions will receive a diploma and a personalized bottle of Champagne as a gift.

This is an opportunity to journey into the profound world of Champagne with Ishida. For those who wish to deepen their connection with Champagne, or simply enjoy it more. Sommelier Ishida, who understands its essence, will guide you into its further depths.

"Champagne Academie"
Schedule & Themes |
1st Session: April 17 (Wed) "What is the Champagne Region Like ~Blanc de Blancs~"
2nd Session: May 22 (Wed) "Champagne Grapes and Production Methods ~Grandes Marques Champagnes~"
3rd Session: June 26 (Wed) "Champagne Production Methods (Assemblage) ~Mid-Sized Champagne Houses~"
4th Session: July 24 (Wed) "Champagne Aging ~Vintage Champagnes~"
5th Session: August 21 (Wed) "Champagne Varieties ~Various Styles of Champagne~"
Content | Part 1: 7:00 PM - 8:00 PM Champagne Seminar by Hiroshi Ishida
Part 2: 8:00 PM - 9:30 PM Champagne with Smoked Foods & Fresh Fruits
Venue | Hotel Nikko Tokyo
1-9-1 Daiba, Minato-ku, Tokyo
Tel. 03-5500-5505 (Restaurant General Information)
Price | All 5 sessions: ¥50,000 (Single session: ¥12,000)
Perks | Diploma awarded to those attending all 5 sessions, personalized Champagne bottle gift

Lounge & Champagne Bar "Veranda"
Tel. 03-5500-5703