EAT | "Diners Club French Restaurant Week" Held
Making Its Debut in Japan! Revitalizing the Nation with French Cuisine!
Diners Club French Restaurant Week Kicks Off
Launched last year in France with resounding success, this restaurant event makes its first landing in Japan this autumn. From October 4 (Tuesday) to October 10 (Monday), over 300 participating French restaurants, primarily in Tokyo and Osaka, will offer special lunch menus for ¥2,011 and dinner menus for ¥5,000 (tax and service charge included for both).
Text by OPENERS
In this season of culinary delights, hop between nearly 300 popular restaurants, day and night!
French cuisine, recognized as a UNESCO World Heritage site last year, has been a topic of much discussion. Diners Club French Restaurant Week is an event designed to allow people to enjoy its charm more simply and casually.
This is an opportunity to visit many restaurants during the period, from your usual haunts to places you've always dreamed of dining at, and to discover the diverse world of French cuisine.
Furthermore, through this event, there will be special promotions at famous Tokyo restaurants by chefs from the Tohoku region, and on October 2 (Sunday), a charity "Gala Dinner" will be held at the Grand Hyatt Tokyo.
Diners Club French Restaurant Week
Dates: October 4 (Tuesday) - October 10 (Monday), 2011
Official Website: http://www.francerestaurantweek.com
Reservations: Via the official website, Ikyu.com Restaurants, or directly with the restaurant by phone.
Special Service for Diners Club Members: A complimentary welcome drink (apéritif) will be served at each restaurant.
*Menu details vary by restaurant. Please contact each restaurant directly for more information.
Diners Club French Restaurant Week Executive Office
E-mail:contact@francerestaurantweek.com