Savor Premium A5 Rank Wagyu Beef at a Limited Price: Popular Teppanyaki Restaurant "Ginza no Steak Shibuya" Opens
NEWSBOARD / LOUNGE
July 28, 2020

Savor Premium A5 Rank Wagyu Beef at a Limited Price: Popular Teppanyaki Restaurant "Ginza no Steak Shibuya" Opens

Ginza no Steak Shibuya, a teppanyaki restaurant operated by Eldorado Inc., a subsidiary of Belluna Co., Ltd. (Headquarters: Ageo City, Saitama Prefecture; Representative: Kiyoshi Yasuno), opened on Thursday, July 16, 2020.

Ginza no Steak is a new style of teppanyaki restaurant that offers premium, top-grade A5 rank Japanese Black Wagyu beef at reasonable prices through its "Limit Price (all-you-can-eat)" concept.

All seats are immersive counter seats where guests can witness the chef's skills firsthand, and the casual yet sophisticated interior creates a refined dining experience.

Store Overview

Ginza no Steak Shibuya

Location: Shibuya Grand Bell Hotel 2F, 15-17 Sakuragaokacho, Shibuya-ku, Tokyo
Opening Date: Thursday, July 16, 2020
Seating Capacity: 30 seats (17 counter seats, 1 private room for 9 guests, 1 private room for 4 guests)
Business Hours: Lunch 11:30 AM – 4:00 PM (Last Order 3:15 PM)
Dinner 5:00 PM – 11:00 PM (Last Order 9:45 PM)
Operator: Eldorado Inc. (a wholly-owned subsidiary of Belluna Group)

Contact Information

Belluna Co., Ltd.
Tel. 048-771-7753
https://www.ginzano.jp/steak/shibuya/