Seasonal Meal & Dessert Served in Paperware

Spring has once again arrived at "Le Jardin de Tweed," the rooftop terrace located in the Chanel Ginza Building in Ginza, offering a sophisticated French esprit. In this garden, inspired by Chanel's iconic tweed, guests can enjoy cherry blossom arrangements by Shu Onodera, an internationally acclaimed floral designer and space producer, amidst natural light and breeze.




Furthermore, on the terrace, the "GINZA Sakura Box" is available, perfect for cherry blossom viewing. Served in "WASARA," eco-friendly and beautiful paperware designed by Shinichiro Ogata, who directs a wide range of fields including interior, product, and graphic design, the box offers a light meal and dessert incorporating seasonal ingredients.

Additionally, at the "Perrier Jouët Bar" open on the terrace, guests who order the "GINZA Sakura Box" can enjoy a glass of champagne for 1000 yen.

Ideal for a light lunch, afternoon tea, or a pre-dinner rendezvous. Embrace a new way to experience Ginza this season with the refined "GINZA Sakura Box" ohanami bento.


"GINZA Sakura Box"
Period: Wednesday, April 3rd – Sunday, April 28th (Closed Mondays and Tuesdays. Closed due to bad weather or private events; reservations not accepted)
Hours: 12:00 PM – 8:30 PM (Last Order)
Contents: Potato confit with prosciutto, carrot confit with poached cod, seasonal vegetable wraps, homemade bacon, green salad, focaccia with black olive paste, raspberry cheesecake, sakura macaron (Menu subject to change based on daily availability).
Price: 2500 yen

Le Jardin de Tweed
Rooftop, Chanel Ginza Building, 3-5-3 Ginza, Chuo-ku, Tokyo
Tel. 03-5159-5500 (BEIGE ALAIN DUCASSE TOKYO)