EAT | Armani / Ristorante Ginza Introduces Limited Edition Christmas Course Menu
EAT│A Special Time with Special Cuisine
Armani / Ristorante Ginza
Limited Christmas Course Menu Available from December 20th
Armani / Ristorante Ginza, a luxurious Italian restaurant by the high-end Italian fashion brand "Armani," will present its limited-edition Christmas course menu, "NATALE," from December 20th (Tuesday) to 25th (Sunday), beautifully celebrating the holiday season with exquisite dishes.
By Tomomi Yanaka
Luxurious Ingredients, Vibrant Dishes Highlighting Natural Flavors
Armani / Ristorante Ginza opened its doors in Ginza four years ago as an Italian restaurant. Enrico Derflingher, former White House executive chef and personal chef to the late Princess Diana, was invited as a culinary advisor. His expertly crafted dishes have garnered widespread acclaim from celebrities and the public alike.
This year's special Christmas course menu is "NATALE." With the theme "Elegant & Simple," it features luxurious ingredients such as foie gras, caviar, truffles, and wagyu beef, prepared with a focus on highlighting their natural flavors.
Both lunch and dinner courses are available. For example, the "Charcoal-Grilled Foie Gras Terrine with White Strawberry and Almond Salad," featured in both menus, offers a dish where foie gras is sautéed and then grilled over binchotan charcoal for an added aroma, creating a harmonious blend with white strawberries and toasted almonds. The menu continues with other visually stunning and festive dishes.
Furthermore, each dish is paired with a wine selected by Mr. Derflingher and the sommelier, allowing guests to savor the perfect marriage of food and wine.
New Menu: Armani's Beloved Italian Flavors with a Ginza Touch
Additionally, starting December 1st (Thursday), a new menu titled "Giorgio Armani's Beloved Menu" will be introduced, fulfilling Mr. Armani's wish, known for his affection for Japan, to share his cherished hometown flavors with the people of Japan. This menu reimagines traditional Italian dishes from Mr. Armani's childhood, infused with a Ginza sensibility.
Experience art on a plate, simple and beautiful, reflecting Armani's aesthetic. We invite you to enjoy his recommended hometown flavors and the special Christmas menu with your loved ones.
"NATALE" Lunch Course
Price: ¥10,000 (excluding service charge)
Amuse-bouche
Charcoal-Grilled Foie Gras Terrine with White Strawberry and Almond Salad
Veal and Pork Tortellini in Duck Consommé
Bincho Charcoal-Grilled Wagyu Beef from New Zealand with Alba White Truffle Aroma
Spongata, a Traditional Bolognese Dessert, with Panettone-Flavored Gelato and Vinsanto Sauce
Coffee & Petit Fours
"NATALE" Dinner Course
Price: ¥22,000 (excluding service charge)
Onion Confit Crêpe with Fontina Cheese Cream Sauce and Black Truffle
Cauliflower Panna Cotta with Onsen Egg, Sea Urchin Sauce with Lardo Flavor
Charcoal-Grilled Foie Gras Terrine with White Strawberry and Almond Salad
Veal and Pork Tortellini in Duck Consommé
Bincho Charcoal-Grilled Wagyu Beef from New Zealand with Alba White Truffle Aroma
Spongata, a Traditional Bolognese Dessert, with Panettone-Flavored Gelato and Vinsanto Sauce
Coffee & Petit Fours
"Giorgio Armani's Beloved Menu" Lunch & Dinner Course
Price: ¥10,000 (excluding service charge)
Ghisello's Crudello and Tuscan Artichoke with Parmigiano
Buffalo Ricotta and Spinach Tortelli with Black Truffle
Osso Buco alla Milanese with Saffron Risotto
Monte Bianco (Mont Blanc)
Coffee & Petit Fours
Armani / Ristorante Ginza
5-5-4 Ginza, Chuo-ku, Tokyo
Lunch: 11:30 AM - 3:00 PM (Last order 2:00 PM)
Dinner: 6:00 PM - 11:00 PM (Last order 9:30 PM) *Sundays and holidays: Last order 9:00 PM
Closed: New Year's holidays (December 30th - January 4th this year)
Armani / Ristorante Ginza
Tel. 03-6274-7005