"Palace Hotel Tokyo x HIGASHIYA" Special Tokyo Assortment of Yokan and Bean Confections available for a limited time.
Palace Hotel Tokyo is offering the "Palace Hotel Tokyo x HIGASHIYA" Special Tokyo Assortment of Yokan and Bean Confections for a limited time at its B1F pastry shop, "Sweets & Deli."
The "Palace Hotel Tokyo x HIGASHIYA" Special Tokyo Assortment of Yokan and Bean Confections is an original Palace Hotel Tokyo creation featuring two types of yokan: "Brown Sugar Yokan," made with brown sugar from Okinawa and "Shumari" adzuki beans from Hokkaido, and "Wasanbon White Yokan," made with Sanuki Wasanbon sugar and white adzuki beans from Hokkaido. It also includes one type of bean confection: "Matcha Black Soybean," which features carefully selected domestic black soybeans coated in matcha.
The wagashi confectioner "HIGASHIYA" originated in Nakameguro, Tokyo, and is known as a renowned establishment with stores in Minami-Aoyama and Ginza.
They evolve and present the culture of wagashi, born from the Japanese appreciation for the changing seasons, in ways that harmonize with contemporary lifestyles.
This collaboration was realized through a shared resonance with Palace Hotel Tokyo's concept, "A beautiful day in a beautiful country," which embodies a commitment to preserving tradition while embracing new sensibilities.
Why not experience the unique Japanese flavors pursued by Palace Hotel Tokyo and "HIGASHIYA"?
Palace Hotel Tokyo x HIGASHIYA Special Yokan and Bean Confections Assortment
◆ Brown Sugar Yokan: An elegant yokan crafted with fragrant Hateruma brown sugar from Okinawa and rare "Shumari" adzuki beans from Hokkaido. Enjoy its rich sweetness and smooth texture, complemented by a moist consistency.
◆ Wasanbon White Yokan: A yokan made with Sanuki Wasanbon sugar, a prized sweetener from Kagawa, and white adzuki beans from Hokkaido. Beyond the refined taste of the white adzuki beans, it is characterized by the exquisite melt-in-your-mouth quality and delicate sweetness unique to handmade Wasanbon sugar.
◆ Matcha Black Soybean: A delightful confection featuring aromatic domestic black soybeans coated in a rich matcha milk. Made with flavorful tea leaves from Shizuoka, it offers a harmonious blend of matcha's subtle bitterness and a mellow sweetness.
Sales Location | Palace Hotel Tokyo B1F Pastry Shop "Sweets & Deli"
Price | ¥3,000 (excluding tax)
Inquiries | 03-3211-5315
Available at | Palace Hotel Tokyo 1F Lobby Lounge "The Palace Lounge"
Price | Set of two yokan types and Japanese tea
Price | ¥1,800 (tax and service charge not included)
Inquiries | 03-3211-5309
Palace Hotel Tokyo
Tel. 03-3211-5211
https://www.palacehoteltokyo.com/