Savor Exquisite Hotel Cuisine While Admiring Hamarikyu Gardens' Cherry Blossoms

The 'Yoshino' hanami bento box, limited to 5 sets per day and presented in two tiers, is packed with a rich variety of luxurious dishes, unique to Kazahana, the Japanese restaurant featuring teppanyaki and sushi counters.

The upper tier showcases 20 types of exquisite appetizers, including fragrant 'simmered octopus in sakura sauce' and 'sea bream with miso-stuffed deep-fried burdock,' all made with fresh spring ingredients like bracken and bamboo shoots. The lower tier features dishes crafted with professional skill, such as 'Wagyu beef skewer hamburger steak' made with premium Japanese beef, and authentic 'bara chirashi' sushi prepared by a sushi chef.



Wrapped in a visually stunning furoshiki cloth, this bento box is sure to add a touch of elegance and festivity to your outdoor cherry blossom viewing or even a party at home.

Kazahana Takeout Hanami Bento 'Yoshino'
Price | 5,800 yen per 2-tier box (Limited to 5 per day)
Reservation Period | Until Thursday, April 26, 2012
*Reservations required 3 days in advance
Pickup Period | Until Sunday, April 29, 2012
Pickup Time | 11:00 AM - 1:00 PM
Location | Kazahana Japanese Restaurant (Conrad Tokyo 28F)

Reservations & Inquiries
Tel. 03-6388-8745 (Restaurant Reservations)
*Prices shown are per person and include tax and service charge.
*Menu items may be subject to change due to ingredient availability.
*Image is for illustrative purposes only.
*Reservations required