Beauty
November 21, 2014
A Valentine's Day Feature: Six Select Hotels to Delight the Discerning Gourmand
Gourmet-Quality Chocolates for the Discerning Palate ①
Valentine's Day at Six Select Hotels to Delight Food Connoisseurs
While hotel Valentine's Day offerings often focus on special stay plans and dinner courses, true dessert aficionados are naturally drawn to the exclusive chocolates available only during this season. The unique creations by renowned chefs and pâtissiers promise a luxurious experience, offering Valentine's Day chocolates perfect even as gifts for esteemed individuals. Here, we present the "truly delicious" chocolates from six hotels, endorsed by discerning gourmands.
Text by FUJITA Mayu (OPENERS)
The Ritz-Carlton, Tokyo
The chocolates from The Ritz-Carlton, Tokyo, are highly regarded, rivaling those from famous chocolatiers among gourmands. With a wide selection to choose from, including striking heart-shaped chocolates reminiscent of passionate lovers and a generous 20-piece set, there's an option for every occasion.
The Peninsula Tokyo
Executive Pastry Chef Shigeru Nojima, a distinguished talent who has represented Japan in international competitions and won a silver medal, offers playful sweets, including charming bear-shaped chocolates that are sure to delight even the most discerning palates. Indulge in flavors recognized worldwide.
Mandarin Oriental, Tokyo
This year's Valentine's Day at Mandarin Oriental, Tokyo, which has held the top spot for "Comfortable Hotels" in "Michelin Guide Tokyo" for five consecutive years, features a complete refresh of its popular 15 types of bonbons. We invite you to discover how Executive Pastry Chef Shuji Muto's meticulously crafted chocolates have been reimagined.
Park Hyatt Tokyo
Park Hyatt Tokyo is known among food lovers as a trusted culinary destination. The special Valentine's sweets from the "Pastry Boutique," created by the pastry chef overseeing all desserts and breads at the hotel, are not only innovative in flavor but also stylish in appearance. Experience a blissful moment of indulgence with these grand heart-shaped creations.
ANA InterContinental Tokyo
Pierre Gagnaire Pain et Gateaux, the patisserie produced by Michelin three-star chef Pierre Gagnaire, is a must-visit for gourmands seeking authentic Parisian flavors. This Valentine's Day, the patisserie's theme is "Japanese ingredients." Discover their innovative flavor combinations.
Palace Hotel Tokyo
Palace Hotel Tokyo, which celebrated its grand reopening last May, presents its first Valentine's Day collaboration with the French tableware brand Le Creuset. The charming heart-shaped dish can be a delightful addition to your table even after the sweets are enjoyed. These limited-edition gifts, recommended for both romantic partners and friends, are available in limited quantities, so be sure to get yours early!